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School of Natural Resources, Tourism and Hospitality
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Recent Submissions
Investigating the Effects of Covid-19 pandemic on Narok County’s Tourism and Hospitality Sectors
Kinzi Keiza
(
2022
)
Water Pollution Detection
Baraka Caleb, Moses Nooseli & Abraham Mutua
(
2021
)
Extermination of Parthenium Hysterophorus Invasive Weed for Environmental Sustainability
Lydia Nyawira Mburia
(
2021
)
Potential for Roof Rainwater Harvesting To Provide Cost Effective and Environmentally Sustainable Source Of Handwashing Water At Maasai Mara University
Milton Kaaria, Romulus Abila, Felix Onyango, Ann Nairuko and Paul Saankale
(
2021
)
Impacts of Non-revenue water loss on water quality, quantity and the environment
Teresa Onyango
(
2021
)
Prioritization of Loita Maasai medicinal plants for conservation
Jedidah Nankaya1 Anil Kumar2· James Nampushi1· Henrik Balslev3
(
2021
)
ASSESSMENT OF CLIMATE VARIABILITY IN KENYA AND ITS IMPLICATIONS ON FOOD SECURITY: THE CASE OF KISII COUNTY, KENYA.
Patrice Moranga, Romulus Abila & Samson Mabwoga
(
2021
)
EXAMINING THE LEGAL FRAMEWORK FOR THE CONSERVATION OF THE MAU FOREST COMPLEX
Ms. Fridah Kerubo
(
2021
)
he Impact of COVID 19 on Environmental Conservation
Charity Konanaa, *, Isaac Motochia
(
2021
)
Factors Influencing Public Participation in Environmental Impact Assessment of the Proposed RUAI Sanitary Landfill Project in Nairobi City County, Kenya
Patrick Owiny1*, Jones Agwata2 & Kariuki Muigua3
(
2021
)
Communication Planning and Implementation of Water Construction Projects in Bomet County, Kenya
Emmy Chelangat Rotich, Elegwa Mukulu and Samson Nyanga'u Paul
(
2021
)
Effect Of Covid-19 Pandemic On Kenya’s Hospitality Sector: A Market Analysis Trend
George Ariya1 , Catherine Sempele2
(
2021
)
Effects of Covid-19 pandemic on Tourism and Hospitality Industry Operations in Narok County
Koila T, Rianto N, Serem W, Gudda P
(
2021
)
Role of Board of Directors on Performance of Tour Firms Operating in Maasai Mara National Reserve in a Post-Covid 19 Pandemic in Kenya
Mariam Moige Muhando
(
2021
)
Devolved Governance Systems Enhancing Youth Participation in Wildlife Conservation in a Post- Covid 19 Pandemic in Kenya
Muya Ngigi Moses
(
2021
)
Investigating the Effects of Covid-19 pandemic on Narok County’s Tourism and Hospitality
Morompi Ole Masago
(
2021
)
Role of Civil Society on Wildlife Group Conservancies
Samuel Munyigi 1
(
2021
)
Effect of Time-Based Conflict on Employee Productivity: Does Altruism Matter? A Reflection from star-rated Hotels in Kenya
Barsulai C. Stella1 Fwaya V. O. Erick
(
2021
)
Transformational Leadership and Competency Development in Tourism and Hospitality Training Institutions in a Post-Coronavirus Pandemic in Kenya
Wilson K.C Chelimo
(
2021
)
Application of Big Data in Positioning Products and Services by Hotels in Kenya
Fwaya, EVO & Akunja, LA
(
2021
)
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Amos Moito (1)
Baraka Caleb, Moses Nooseli & Abraham Mutua (1)
Barsulai C. Stella1 Fwaya V. O. Erick (1)
Brian Monari (1)
Bursuna Ejere (1)
Charity Konanaa, *, Isaac Motochia (1)
Cyrus Muimi (1)
Damaris Mbiu Kamanthe (1)
Dennis Mutie (1)
Emmy Chelangat Rotich, Elegwa Mukulu and Samson Nyanga'u Paul (1)
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