dc.contributor.author | FND 2123 | |
dc.date.accessioned | 2025-06-24T06:25:07Z | |
dc.date.available | 2025-06-24T06:25:07Z | |
dc.date.issued | 2025-01 | |
dc.identifier.uri | http://hdl.handle.net/123456789/18111 | |
dc.title | FOOD MICROBIOLOGY AND PARASITOLOGY 2 | en_US |